Water-Sucrose Diagram
Fo-Fa vs. T diagram
6.3 Exchange Thermometry

Unlike the aluminosilicate minerals, most minerals have chemical compositions that can vary. When in equilibrium with other phases, the chemical composition of solid solution minerals can depend directly on temperature. An everyday example of a phase whose composition depends directly on temperature is sugar-saturated hot tea. The maximum amount of sugar that can be dissolved in tea increases with temperature. At 20°C sucrose-saturated tea (water) is 69 weight percent C12H22O11. At 100°C sucrose-saturated tea (water) is 83 weight percent C12H22O11 (see Figure 6.05). So if you measured the weight percent C12H22O11 in a sample of sucrose-saturated tea, you could determine the temperature of the tea.

Similarly, the chemical composition of olivine in equilibrium with an Mg2SiO4-Fe2SiO4 liquid depends on temperature, as shown in Figure 6.06. If you measure the composition of an olivine crystal that crystallized at equilibrium from an Mg2SiO4-Fe2SiO4 liquid, Figure 6.06 can be used to read the temperature of growth. To confirm that you understand the direct relationship between olivine composition and temperature, answer the following question.

Q1. What is the temperature at which an olivine with composition 50% Fe2SiO4 crystallizes from an Mg2SiO4-Fe2SiO4 liquid? Use Figure 06 help you answer this quesion. Type your answer in the box, then press "Enter."
  °C